Flour, Biscuit,
Rice, Couscous

Tomato, Olive Oil,

Cold Cut,
Salami, Sausage

Italian Cheese



OONI KODA 16 Gas Powered Pizza Oven


  • Fueled by gas for maximum comfort and control
  • Is capable of 950°F (500°C) in 20 minutes.
  • Fresh stone-baked pizza may be prepared in about 60 seconds.
  • Extra-large cooking space for breads, meat joints, pizzas, and other items up to 16″!
  • Innovative one-turn frying with an L-shaped flame

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Why is Ooni Koda 16 so fantastic?

  • With the Ooni Koda 16, a gas-powered outdoor pizza oven built for baking gigantic 16-inch pizzas and exquisite flame-cooked steaks, seafood, and veggies, you can take control of your outdoor culinary experience
  • Ooni Koda 16 combines a stunning aesthetic with the ease of cooking with gas and features a huge cordierite stone baking board and an inventive L-shaped flame. You’ll be able to start cooking in 20 minutes after turning on the quick gas ignition
  • Like all Ooni pizza ovens, the Ooni Koda 16 reaches a maximum temperature of 500°C (950°F), which is the scorching heat required to make the perfect stone-baked pizza in 60 seconds


  • Dimensions when unboxed: 63 x 58 x 37cm (25 x 23.2 x 14.7′′)
  • 18.2 kilograms when unboxed (40.1lbs)
  • Included in the box is a 37mBar patio gas regulator and hose
  • 29000 BTU / 8.49 kWh
  • 16″ (406.4mm) 0.6″ of cooking surface (15mm) baking stone made of cordierite
  • 1.2 m of hose
  • Outlet for Hose: 8mm barb (supplied fully assembled to hose)
  • Push-on style regulator inlet, 27mm in diameter appropriate for a patio
  • 37mBar Propane Bottle Regulator L-shaped gas burner with waterfall effect
  • Gas ignition built-in for quick, simple cooking
  • Attaching the hose and gas supply to the gas terminal
  • Legs that fold up for simple storage
  • Transit powder-coated carbon steel casing that is resilient, and insulated
  • Large propane tanks are compatible with Ooni Koda 16 (normally used with barbecues)



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