Award-winning Italian Extra Virgin Olive Oil (250mL) – GUGLIELMI

Guglielmi Extra Virgin Olive Oil stands as a testament to centuries-old tradition and dedication to quality. Produced from olive groves in Puglia, Italy, the family cares for over 90,000 olive trees, many more than 140 years old. With a commitment to sustainability and the preservation of native cultivars like Coratina, Peranzana, and Ogliarola, Guglielmi’s oil is a pure expression of the land’s rich heritage.

Each bottle is filled only when ordered, ensuring unparalleled freshness and quality. Guglielmi has earned recognition at prestigious international competitions, cementing its place among the world’s best olive oils. Experience the rich taste and authenticity of Guglielmi Extra Virgin Olive Oil – a true reflection of dedication, tradition, and superior quality.

Extra Virgin Olive Oil is celebrated as one of the best oils in the world, particularly in Mediterranean cuisine, where it has been used for thousands of years. Produced by the first cold pressing of ripe olives, it is rich in monounsaturated fats and antioxidants, offering numerous health benefits.

The oil is prized for its balanced taste, ranging from fruity to slightly peppery, with a unique freshness that enhances a variety of dishes. The process of creating Extra Virgin Olive Oil involves no chemical treatments or excessive heat, ensuring the preservation of the oil’s natural flavor and nutrients. Whether it’s drizzled over a salad, used to sauté vegetables, or mixed into sauces, Extra Virgin Olive Oil is an essential pantry item for both everyday cooking and gourmet dishes.