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Pasta, Couscous, Rice

Flour, Biscuit

Tomato, Olive Oil,
Vinegar

Cold Cut,
Salami, Sausage

Italian Cheese

Pomace Olive Oil (5L) – MASTURZO

1.100.000 

This refined olive pomace oil blended with extra virgin olive oil is perfect for high-temperature cooking. Neutral in flavor and high in smoke point, it’s excellent for frying, sautéing, and roasting. Trusted by chefs across Italy for over a century.

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Masturzo Pomace Olive Oil is a refined blend of olive pomace oil and extra virgin olive oil, offering excellent performance for high-heat cooking without sacrificing quality or flavor. Known for its high smoke point and neutral taste, it is the preferred choice for frying, sautéing, grilling, and baking. Unlike stronger oils, it preserves the integrity of the dish’s ingredients, making it versatile for both home and professional kitchens.

Extracted from the residual pulp and seeds of olives after the first pressing, Pomace olive oil ensures optimal use of the fruit while maintaining light aroma and healthy fats. Ideal for modern health-conscious kitchens looking for cost-effective, heat-stable solutions.

What sets this product apart is the century-old expertise of Masturzo, a family-owned Italian company that has been producing olive oil for over 100 years. By combining artisanal knowledge passed down through generations with modern production methods, Masturzo delivers a consistently high-quality product to global markets.

Whether you’re cooking in a restaurant or preparing meals at home, Masturzo Pomace Olive Oil offers a reliable and economical choice that doesn’t compromise on performance.

Ingredients: Refined Olive Pomace Oil, Extra Virgin Olive Oil
Flavor Profile: Light and neutral, won’t overpower dishes
Use Suggestions: Frying, sautéing, grilling, baking
Packaging: 5L

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How to order

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This is an online catalog featuring a curated selection of premium Italian products from A Tavola Gastronomia. You can browse detailed information, images, usage tips, and more to better understand each item.

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