Inspired by the traditional Tuscan recipe, La Mole Almond Cantuccini captures the true spirit of Italy’s most beloved biscuit. Made with 20% whole almonds, fresh eggs, butter, honey, and a delicate blend of vanilla and citrus, each golden-baked piece offers a perfectly crisp texture and a fragrant, nutty sweetness.

These classic Italian biscuits are best enjoyed with coffee, cappuccino, or the traditional sweet wine Vin Santo. Crunchy yet light, they are the perfect treat to end a meal, share with friends, or enjoy during an afternoon break.

Whether gifted or savored, La Mole Cantuccini brings a touch of authentic Italian indulgence to any occasion – from a morning espresso to a festive celebration.

Key Features:

Authentic Tuscan-style recipe
Made with 20% whole almonds
Delicately flavored with vanilla and citrus zest
Crunchy and golden, perfect for coffee or sweet wine
Produced by La Mole, Italy’s artisan bakery since 1978

Ingredients:

Wheat flour, sugar, almonds (20%), eggs, butter (milk), egg yolk, honey, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), flavorings, salt.